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Radish "German Beer"
Eco seeds
Radish "German Beer".
Mid-early (50-55 days) old variety. Root crops are large, elongated-oval, white, weighing 300-450 g.
The pulp is white, dense, juicy, slightly spicy, sweet. Taste and dietary qualities are high. Productivity is 4-4.5 kg / m².
Value of the variety: friendly formation of early harvest, uniformity of root crops.
Recommended for fresh consumption and short-term storage. Traditionally, they are cut into slices, dipped in sugar or eaten with beer.
Mid-early (50-55 days) old variety. Root crops are large, elongated-oval, white, weighing 300-450 g.
The pulp is white, dense, juicy, slightly spicy, sweet. Taste and dietary qualities are high. Productivity is 4-4.5 kg / m².
Value of the variety: friendly formation of early harvest, uniformity of root crops.
Recommended for fresh consumption and short-term storage. Traditionally, they are cut into slices, dipped in sugar or eaten with beer.
* Radish grows well in mixed crops if suitable neighbors are selected for it. Lettuce, tomatoes, beans, peas, onions, kohlrabi and carrots contribute to the rapid growth of radish. Bad neighbors are Chinese cabbage and cucumbers.
The main pests of radish are the summer cabbage fly and the spring cabbage fly. Their larvae eat the outer layers of radish. An effective method of protection is to cover the seedlings with a special net from insects.
